Large 9″x 15/8″ round pan $25.00
Medium 7″x 5″ rectangular pan $16.00
Small 4″x 5″ rectangular pan $10.00
Mini Flans- 4oz $2.25
Puerto Rican Cheese Flan is a delectable dessert that combines the rich, creamy texture of traditional flan with the tangy flavor of cream cheese. This variation of flan adds a unique twist to the classic recipe, making it a favorite for many dessert lovers.
Ingredients:
- Caramel: The base layer is a rich caramel sauce, made by melting sugar until it turns golden brown, and then poured into the bottom of the baking dish.
- Cream Cheese: Adds a tangy richness and smooth texture to the flan.
- Sweetened Condensed Milk: Provides sweetness and a creamy consistency.
- Evaporated Milk: Contributes to the smooth texture and balances the flavors.
- Eggs: Essential for creating the custard-like consistency.
- Vanilla Extract: Adds a sweet, aromatic flavor to the flan.
- Optional Garnishes: A sprinkle of cinnamon or a dollop of whipped cream for extra flavor and decoration.
Perfect Occasions for Puerto Rican Cheese Flan:
- Holiday Celebrations: This flan is a staple during Christmas and other holiday festivities in Puerto Rico, adding a touch of tropical sweetness to the dessert table.
- Family Gatherings: Serve cheese flan at family reunions or Sunday dinners to share a comforting and beloved traditional dessert with loved ones.
- Cultural Events: Embrace Puerto Rican heritage by featuring cheese flan at cultural festivals and events.
- Special Occasions: Ideal for birthdays, anniversaries, or any celebration where you want to impress guests with a unique and flavorful dessert.
- Dinner Parties: Delight guests with this sophisticated and delicious dessert that showcases the tropical flavors of Puerto Rico.
- Just Because: Enjoy cheese flan as a treat on a cozy night in, savoring its smooth and creamy texture.
Cheese flan from Tropical Sweets by Maima, with its authentic Puerto Rican recipe, is sure to bring joy and a taste of the Caribbean to any occasion.
